Quote:
Originally Posted by NEfan508
Boston has roast beef sandwich shops all over, rare sliced roast beef, onion roll with horseradish sauce and lite bbq gravy, to me it's normal and means (home) someone from 200 miles away NYC might have the same opinion I have of KC's beloved frito pie
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I miss the roast beef sammich places in Boston. There were some great ones back in the 90's when I was working my way through school. Pastrami is another thing we just can't get out here in the cornfields.